Summary:

This study explores the tensions faced by rural indigenous youth in Latin America with respect to agroecology in three territories: Sierra Norte de Puebla (Mexico), Alta Verapaz (Guatemala) and Torotoro (Bolivia). The objective was to understand how these young people perceive agroecology and the barriers they face in implementing it. A qualitative methodology was employed, including participatory visual techniques (photovoice) and semi-structured interviews with 22 youth who participated in a leadership training program. Key findings revealed four critical problem areas: (1) the conflict between the desire for healthy, chemical-free agriculture and the predominant use of agrochemicals; (2) the gap between learning agroecological techniques and the lack of land or decision-making power to apply them; (3) valuing traditional food systems while increasingly consuming processed foods; and (4) skepticism about the scalability of agroecology amidst generational disenchantment with rural life. The study highlights the need for policies that address land access, youth inclusion, and innovative approaches to make agroecology viable for younger generations.

Key words: Agroecology, rural youth, territorial development.